I’d never heard of a Morcilla sausage and on looking at the Deli Fry’s website, it says it’s an alternative to the traditional Spanish black pudding. I’ve never had a black pudding – Spanish, or otherwise – so I’ll just have to take their word for that.
What I can tell you though, is that it’s bloody gorgeous. If you miss the deli-style slicing sausages like pepperami or salami, you’re going to love this. It’s gungier than slicing sausage from what I can remember, but it’s just so tasty.
I had it in a sandwich with cucumber, tomato, pak choy (I wasn’t being a ponce, I just didn’t have any salad leaves) and mayonnaise. I could eat the whole lot straight out of the packet though in one go, it’s that nice.
Guess what I’m having for lunch tomorrow?
Deli Fry’s Gourmet Morcilla Style Slicing Sausage is 100% vegan and Vegetarian Society Approved.