Woo hoo, don’t get too excited, but here’s a meal I made up myself, and not copied out of a book. OK, so it’s only spinach and ricotta pasta, which is hardly new and original but I had leftover spinach and leftover ricotta from the spinach and ricotta soufflés I madeContinue Reading
I’ve never made a soufflé before. I’ve never even eaten a soufflé before. In fact, I don’t think I’ve even seen a real live soufflé before, only on the telly. And it was seeing one on the telly recently that made me want to make one. So off I wentContinue Reading
Not like a cow out in the garden because we’ve run out of food but with the box I got delivered from graze.com today. You can design your own box for when you get an attack of the munchies and want something healthier than a KitKat (or in my case,Continue Reading
Today I decided to be brave and venture once again into the strange and mysterious realm of vegan cheese and make myself some vegan cheese on toast with some of the melting mozzarella Cheezly I have left after testing some on the pizza I made the other day. Because itContinue Reading
Another one from the Good Housekeeping Step by Step Vegetarian Cookbook, and another attempt to stay away from those nice but full of fat cheese-based meals. It was nice and The Meat Eater said “mmmmmmmmmmmmm”, so I think he liked it too. Actually though, although it’s called Vegetarian Paella inContinue Reading
Another one from a cookbook I haven’t used for years – The Essential Vegetarian Cookbook. The beans will counteract any unhealthyness in the vegetarian parmesan-style cheese (which I get in a block from Sainsburys, much nicer than the tasteless stuff in a pot), won’t it? This went down so well withContinue Reading
Thank you for all your entries to the competition to win a copy of Isa Chandra Moskowitz’s latest cookbook, Vegan Brunch. The competition has now closed and I’ll be drawing a name out of the pink straw hat later today and will post the lucky winner’s name here. Good luck!Continue Reading
If you’re vegan, or even if you’re not, you should own a copy of Veganomicon. Now Isa Chandra Moskowitz – the bestselling author of Veganomicon and Vegan Cupcakes Take Over the World – has brought us a new cookbook: Vegan Brunch. It starts with a list of pantry items, mostContinue Reading
I get up this morning and have a look at the Riverford website to see what vegetables they’re going to deliver to me today, and it says aubergine. Hurrah. I like aubergines. I like them so much I even announce to all my Facebook friends that I was looking forwardContinue Reading
Gulp, my last food post was over a month ago. I have eaten since then, honest. In fact, I’ve made a couple of great recipes from the wonderful Veganomicon, when I make them again, I’ll blog them. I’ve also been making my weekly soup and having my weekly organic vegContinue Reading