Jack Daniel’s Barbecue Sauces

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Jack Daniel’s is no longer found only in the alcohol aisle, now they’ve started making barbecue sauces and glazes. Eager to try them out and to make the most of the remains of summer, I used three of them on some barbecued food.

jack_daniels_barbecueAlthough I used them as a marinade, you can use them however you like: as a marinade, a recipe ingredient or just to dip your chips in.

The mushroom, pepper and halloumi kebab was coated in the Full Flavor Smokey variety, the Linda McCartney burger in Hot Chilli, and the Linda McCartney chicken-style burger was covered with Smokey Sweet.

I stuffed a sandwich pitta with the kebab.

jack_daniels_kebab And the bread filled me up, so I had the burgers on their own.

jack_daniels_burgersThese barbecue sauces are full of flavour and although I like my food drenched in sauce, I didn’t need any extra to dip into.

Jack Daniel’s Barbecue Sauces are available at most major supermarkets for £2.09.

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