Giveaway: Vegan Cookbook – The Essential Guide

 

Vegan Cookbook - The Essential Guide

Vegan Cookbook – The Essential Guide by Isabel Hood is a new addition to the Need2Know range of books.

Comprising seven chapters, the first two chapters cover an overview and background of veganism, along with a checklist of ingredients every well-stocked vegan store-cupboard should contain and a list of essential equipment.

The next five chapters contain the recipes under headings of:

Fruit and vegetables
Pulses and grains
Nuts, seeds and oils
Fresh herbs
Chilli and spice

I haven’t tried any of the recipes myself yet, but a few that caught my eye as I went through the book are:

Middle Eastern Pitta Bread Casserole (this sounds fantastic – like a lasagne, but with toasted pitta bread layered with spicy, tomatoey chickpeas)
Turkish Stuffed Artichokes
Beaumes de Venise Jelly with Grape and Banana Salad
Butter Bean Ramen
Polenta with Sweetcorn, Roasted Tomatoes, Olives and Capers
Recipe for basic nut cheese or mayonnaise
Pasta with Spiced Cashew Sauce
Walnut and Olive Pâté with Fresh Fig Chutney
Spring Vegetable Laksa
Baked Mushrooms Florentine
Sicilian Aubergine Rolls
Roasted Aubergine with Satay Sauce
Sweetcorn in Chilli and Chocolate Sauce
Wild Mushrooms Tacos
Chili Bean and Potato Turnovers

There are many, many more recipes in this book and I’m looking forward to trying them. All the recipes use fresh ingredients and don’t rely on meat substitutes. Measurements are UK friendly (in grams, tsps and mls, etc.) and, as far as I can see, all the ingredients are widely available, although there are plenty of tips and guidance for ingredients you may not be so familiar with (i.e. Vege-Gel).

The giveaway

I’ve got one copy of Vegan Cookbook – The Essential Guide to give away. All you need to do is leave me a comment and I’ll (well, an internet random number generator will, anyway) randomly choose one lucky winner.

Terms
Competition ends 9 September 2011
UK entries only

Good luck!

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