9bar Breakfast Bars
Apple cake
Bara brith (eventually)
BEAR Fact of the Week
BEAR Yo Yos
Cashew Butter and Spirulina Powder
Chilli peanut butter granola bars
Crazy Jack Organic Soft Apricots
Crispy Air Fried Smoked Paprika Chickpeas
Crumpets
Food for Fitness: Muesli bars
Giveaway: 3 Bags of Freedom Mallows with Tote Bag
Healthy Vegan Snacks for Veganuary
Heinz Tomato Ketchup Cheddar Cheese
I’ve been grazing
Jamie Oliver Raw Vegan Chocolate Fudge
Lord Poppington’s Perfectly Popped Popcorn
Low fat sultana muffins
Manomasa Tortilla Chips
Nairn’s Gluten-Free Chocolate Chip Biscuit Breaks
Nakd Bars
National Vegetarian Week: Pom-Bear
Nutribox–healthy snacks delivered to your door
Oatmeal cookies
Peanut butter bars
Peanut butter blondies
Peanut butter granola bars
Raw Chilli Coconut Chocolate Recipe
Raw Vegan Cashew & Date Balls
Raw vegan chocolate peanut butter fudge
Raw Vegan Peanut Butter Cheesecakes
Recipe: Dehydrated Kale Chips With Chilli
Recipe: Dehydrated Raw Chilli Crackers
Recipe: Dehydrated Vegan Cheese and Onion Kale Chips
Recipe: Oat, Date and Sultana Energy Balls
Recipe: Raw Vegan Banana Bread Biscuits
Recipe: Raw Vegan Strawberry and Coconut Macaroons
Recipe: Tofu Popcorn Chicken
Recipe: Vegan Chia Seed Flapjacks
Recipe: Vegetarian Scotch Eggs
Review: Diablo Toasted Snack Maker
Review: Scrubbys Vegetable Crisps
Review: Veatable Savoury Snack Bar
Review: Vida Food Dehydrator
Review: Wheyhey Protein Ice Cream
Review: Yu!’s New Fruity Chews
Round Up: Healthy Snacks for Vegetarians and Vegans
Smoky Tofu And Cream Cheese Bagel
Spinach and cheese muffins
Tahini muesli bars
Tesco Free From Creamy Sweet Chilli Spread
The Garlic Farm: Garlic jam with red chilli / Olives with garlic and basil
Tyrrells Crinkly Veg Crisps
Tyrrells’ Red, White and Blue Crisps
Vegan Banana and Cashew Muffins Recipe
Vegan chocolate peanut butter bars
Vegan Crunchie Pieces
Vegan Lemon & Coconut Energy Balls – Just 4 Ingredients
Vegan Oast Cakes Recipe
