Recipe: Vegan Halloumi (Using Tofu)
Cuisine: Vegan
  • ¼ block tofu, pressed and sliced lengthways into two
  • 1 tbsp olive oil
  • 1 tbsp nutritional yeast
  • ½ tsp sea salt
  • 1 tbsp lemon juice
  1. Mix the olive oil, nutritional yeast, salt and lemon juice in a bowl
  2. Rub the tofu with the olive oil mixture and leave to soak in for about 15 minutes
  3. Grill in a George Foreman grill for about 5-10 minutes until crispy on the outside
Recipe by Planet Veggie at