I love soup, I love monthly themes and I love gruesomeness, so The New Covent Garden Soup Co’s Halloween theme is right up my street. They want us to submit our spooky soup recipes and, if we’re lucky, it’ll be picked to be sold during October. Recipes submitted so farContinue Reading
As I said the other day, I am now a pea soup convert, so today I decided to make my own for lunch. I adapted this recipe from the BBC Good Food site. Their recipe includes mint, which I don’t like, so I left that out. I also swapped springContinue Reading
Hemp oil is an alternative to olive oil. The packaging for this Good Hemp Oil is certainly an alternative to those boring plastic bottles you usually get and 30,000 special edition bottles will be available in stores from 1 May. The bottle is beautiful, it’s a shame it’ll be hiddenContinue Reading
Eating a casserole for lunch seemed a bit much but I had been to the gym for two hours this morning and was hungry. Like yesterday’s tin of pea soup, before heating it up, I sniffed it (I don’t have a fetish for sniffing things in tins, honest). It smeltContinue Reading
Pea soup. Sounds disgusting, doesn’t it? It does to me, anyway. Still, it was free, so I thought I’d give it a go. I opened the tin and had a sniff. It smelt like peas. I suppose it would really, but I wasn’t expecting it to. I heated it upContinue Reading
Thanks to those of you who entered my giveaway of the Riverford Farm Cookbook. To pick the winner, I used a random number generator and the person chosen was Zoe (who blogs at Life of a Vegetarian Girl). Well done, Zoe!Continue Reading